Let’s Cook…
Dim Sum Style Chicken Feet
This was one of the most challenging but rewarding dishes. I encourage everyone to try this at least once. Below are the ingredients and a short video on how to prepare this dish. Enjoy!!!
INGREDIENTS
- 500 g chicken feet – about 1.1 lb (14-16 feet)
- Neutral cooking oil – for air-frying (optional)
For braising
- ½ tablespoon neutral cooking oil
- 4 cloves garlic, crushed
- 4 slices ginger
- 1 star anise
- 2 bay leaves
- 4 dried chilli pepper
- 1 tablespoon fermented black beans – optional (see note 2)
- 1 tablespoon oyster sauce
- 1 tablespoon light soy sauce
- ½ tablespoon dark soy sauce
- 1 tablespoon Shaoxing rice wine
- ½ teaspoon white sugar
Click the video to watch how to make this recipe